Only In My Kitchen
Monday, January 18, 2010
Coconut Rice
Ingredients:
1
1/2
cups water
2 cups rice
1 cup coconut milk
1 teaspoon kosher salt
Directions:
Rinse and drain rice.
Combine all ingredients in medium saucepan. Bring to a boil
Cover and reduce heat to low. Cook 15 minutes. Let stand covered 10 minutes
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