Strawberry Pie

Ingredients:
1 cup sugar
2 tablespoons cornstarch
1 cup water
pinch of salt
2 tablespoons light corn syrup
2 tablespoons dry strawberry Jello
2-3 cups sliced strawberries
1 baked 8" pie shell

Directions:

• Combine sugar, cornstarch, water, salt and syrup in a medium saucepan. Cook over medium heat, stirring until thick.
• Add Jello. Mix well and let cool slightly.
• Layer strawberry slices in pie shell. Pour thickened Jello over berries.
• Refrigerate for 2-3 hours before serving.