Friday, June 25, 2010

Snickerdoodles

One of my all-time favorite cookies.

Ingredients:
1 cup shortening
1 1/2 cups sugar
2 eggs
2 3/4 cups flour
2 teaspoons cream of tartar
1 teaspoon baking soda
1/2 teaspoon salt
1 tablespoon sugar
1 tablespoon cinnamon

Directions:
  • Combine shortening and sugar, beating until fluffy. Add eggs and beat until creamy
  • Combine dry ingredients, stir with a whisk and then add.
  • Roll dough into 1 inch balls. Combine sugar and cinnamon on wax paper. Roll balls in sugar mixture.
  • Bake on greased cookie sheets at 400 degrees fro 10 minutes.

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